749 North Bridge Rd
Head over to this Halal homegrown bakery to get your hands on a range of fresh baked treats like no other. The brainchild behind this indie style bakery is head baker, Naadhira Ismail who mastered her bread making skills in New York and later returned to open Mother Dough Bakery in Singapore.
Mother Dough offers a variety of fresh baked goods to satisfy every customer’s palate. One of its specialty bakes, the almond croissant, is acclaimed to be light and crispy – which explains why it is the people’s choice! You can expect the almond croissant to be generously topped with almond flakes, and filled with marzipan. We can already smell the buttery goodness, can you?
You can have a go at other freshly baked croissants that come in a delightful range of flavours as well. How about getting a Persimmon danish with ginger-lime pastry cream & caramel? While you’re at it, you can also get a cup of coffee to go along with the pastries for a hearty breakfast or afternoon tea!
We suggest you take a look at their instagram feed before heading down as you may be overwhelmed by the choices available. Tuck into them – and you’ll taste what the hype is all about!
